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Members and their guests will enjoy a variety of dining options at TPC Stonebrae, featuring a delicious assortment of seasonal coastal cuisine creatively prepared in-house by the club’s executive chef and culinary team.
Current facilities include a Members grill, terrace and full bar. Banquet space with seating for up to 150 is also available.
An extensive menu selection is currently offered for private member functions, corporate events, weddings and other special events held at the club.
For special reservations of 15 or more, please contact:
Lesli Mack | Director of Catering